For those of you who have had tea in England you know it is often just a teabag with not particularly great tea in it…? ? It seem sthat the British a slowly embracing good tea.
A recent Time Magazine article says “exquisite infusions were far removed from the bland British teabag — which can contain leaves from up to 60 factory farms. “I realized that Britain was drinking the equivalent of blended whiskey,” recalls Lovell. “We’d never tried the single malt of the tea world.”? ”
? The author goes on to mention Silver Needle which is one of the best white teas out there.? It is prized for its subtle taste and gentle lift.
